ACI Group Enhances Bakery Efficiency with DÜBÖR Release Oils
Food

ACI Group Enhances Bakery Efficiency with DÜBÖR Release Oils

June 2025

ACI Group has expanded its portfolio of innovative ingredients with the addition of DÜBÖR Release Oils, a high-performance solution designed to improve bakery operations by reducing waste, enhancing safety, and increasing efficiency.

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ACI Group announces agreement with IFF to distribute culinary range of plant-based proteins
Food

ACI Group announces agreement with IFF to distribute culinary range of plant-based proteins

June 2025

 ACI Group calls on the power of pea protein to enhance clean-label snack options
Food

ACI Group calls on the power of pea protein to enhance clean-label snack options

April 2025

 Overcoming taste and texture challenges in high-protein snacks
Food

Overcoming taste and texture challenges in high-protein snacks

April 2025

The rise of challenger brands in the protein market:  Why smaller players are winning big
Food

The rise of challenger brands in the protein market: Why smaller players are winning big

April 2025

Optimise your bakery with precision ingredients and smart solutions
Food

Optimise your bakery with precision ingredients and smart solutions

April 2025

Smarter Ingredients, Bigger Impact
Food

Smarter Ingredients, Bigger Impact

March 2025