Bimuno®️ BSY003 Syrup
Bimuno® GOS BSY003 Syrup is the liquid syrup variant of Bimuno GOS, a galactooligosaccharide (GOS) ingredient derived from milk lactose. Water-soluble and designed for incorporation into food, beverage and nutrition formulations, BSY003 provides 50.1 g of galactooligosaccharides per 100 g of product.
- UK Stock
| Packaging |
|---|
| - |
Category
Dietary SupplementsSectors
Pharma
:quality(80)){kind=logo}
:quality(80)){kind=logo}
:quality(80)){kind=logo}
:quality(80))
What is Bimuno®️ BSY003 Syrup
Bimuno® GOS BSY003 Syrup is a specialist liquid galactooligosaccharide ingredient derived from lactose from bovine milk. BSY003 provides 50.1 g of galactooligosaccharides and 36.7 g of dietary fibre per 100 g of product, with a typical GOS composition of 66.9% on a dry-matter basis. The syrup is soluble in water and has a clear, slightly straw-coloured appearance resulting from naturally occurring trace levels of riboflavin. It contains no added preservatives, colours or flavours and is available in neutral and made-to-order acidified formats. The product is gluten-free and certified Halal and Kosher. As BSY003 is derived from milk lactose, milk allergen labelling is required and the product is not suitable for vegans.
- Non-GMO
- Water Soluble
- Functional Beverage
- Halal
- Kosher
- Dietary Fibre
- Functional Foods
- Food Supplements
- Nutrition
- Clean Label
- Gluten Free
- Bimuno GOS
- Bimuno BSY003
- Galactooligosaccharides
- GOS
- GOS Syrup
- Prebiotic Ingredient
Applications & Functionalities
Bimuno® GOS BSY003 provides GOS in a convenient liquid, water-soluble format for developers of food, beverage and nutrition products. The product information identifies applications for GOS including beverages and beverage bases, bakery products, breakfast cereals, dairy products and alternatives, frozen dairy desserts, grain products, processed fruit and vegetable products, snacks and sweet sauces. BSY003 can also be considered for food supplement and specialist nutrition formulations subject to the regulatory requirements of the intended market. Its syrup format makes it particularly relevant where a liquid ingredient is preferred within the formulation.
Common applications include:
- Functional beverages
- beverage bases
- food supplements
- nutritional products
- bakery products
- breakfast cereals
- dairy products
- dairy alternatives
- frozen desserts
- grain products
- processed fruit products
- fruit juices
- processed vegetable products
- snacks
- sweet sauces
Related Ingredients
Need specialist support? Let's talk
Speak to one of our specialist team and get the expert support you need.
Get in Touch:quality(80))